Wednesday, January 30, 2008

Bottlegourd Tomato Curry (Sorakaya Kura)

Ingredients :

Bottlegourd(Sorakaya)- 1

Onions - 3 to 4

Green Chillies - 4

Tomato - 2

Red Chilli Powder - 1/2 to 1 tbl spoon

Turmeric Powder

Salt - To Taste

Oil - 3 tbl spoons

Mustard Seeds - 2 tbl spoons

Process :

1. Take Pan add oil and heat it . Now add mustard seeds , onoin pieces , green chillies and fry it well .

2. Now add bottlegourd pieces ( take the upper layer of bottlegourd and cut into small pieces ) and fry it .

3. Now add red chilli powder , turmeric powder , salt and fry it well .

4. Now add tomato pieces and fry it well . And cover with lid for 3mins and fry it .

5. Now add some water and boil for sometime until bottlegourd boils .

2 comments:

  1. I make only kootu with sorakaya. This recipe looks easy and more healthy without the coconut. Nice recipe Rama.

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  2. The curry turned out so well and was yummy with chapathis.

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