Wednesday, January 2, 2008

Lemon Rice

Ingredients :

Rice - 1 cup (250 gms)

Yellow Lemon - 1

Oil – 2 to 3 tbl spoons

Mustard seeds - 1 tbl spoon

Urud Dal - 2 tbl spoons

Chana Dal - 2 tbl spoons


Turmeric powder - pinch

Curry leaves - 5

Green chillis - 5

Red chillis - 2

Cashews - 1 tbl spoon

Ground nuts - 1 tbl spoon


Salt


Procedure :

1.Cook Rice with 2cups water, Separate Grains and keep it aside.

2.Heat oil in Pan. Add the Mustard seeds, Urud dal, Chana dal.

3.Now add Green chillis, Red chillis, Cashews, Ground nuts, Curry leaves and Turmeric Powder mix it well.

1 comment:

  1. You forgot the last step.annam kalapaledu andi chivariga.....:)
    annam kalipi yenni nimushalu sim lo pettali stove ni.

    ReplyDelete